Our Fennel, known as Souff or Saunf, is celebrated across India for its distinct taste, consistent quality, and vibrant color. This fennel seed is sourced directly from Indian farms and offers numerous health advantages while elevating the flavor of various dishes. It can address several digestive issues, such as heartburn, gas, bloating, and lack of appetite.
Packed with fiber, fennel are rich in Omega 3 fatty acids, which aid in weight loss efforts. Additionally, they help regulate blood sugar levels and support heart health.
Fennel come from a plant in the carrot family, which is a perennial herb with yellow blooms. These seeds hold a significant place in Indian cuisine and are often consumed after meals, commonly known as saunf. Known for their strong aroma, fennel seeds are utilized in both culinary and medicinal contexts. Their sweet fragrance provides a pleasant and enduring flavor, making them popular as a natural breath freshener. Additionally, they are notable for their rich nutritional content. There is a high demand for our fennel seeds in sectors such as food processing and pharmaceuticals. Vad Industries offers a range of fennel seeds including those of European quality, semi-European quality, Singapore quality, Gulf quality, USA quality, organic fennel seeds, and seeds that are machine cleaned, sortex cleaned, and extra bold, available in India. Locate fennel seed producers, suppliers, and exporters in India, as well as importers and manufacturers of Singapore and Europe quality fennel seeds in India.
Traditional Remedies
Fennel leaves are often used for decoration. leaves and stalks can be added to salads. They are a crucial component in Italian sausages and are frequently sprinkled on pizza. The dried fruits have a sweet smell and a delightful aromatic flavor, making them useful as a chewing substance. Additionally, they enhance the taste of soups, meat dishes, sauces, pastries, sweets, and drinks. The fruits are known for their aromatic, stimulating, and digestive properties.
